係介紹傳說中既肥姐小食前，今次SPD4459 DeliYauTsimMong 爹您術士油尖旺先帶大家試一間傳統懷舊小食店!
逛過新世紀廣場後，沿路走到旺角的花園街，這裏有間懷舊的中式糕點小食店 !
After strolling around Grand Century Place, we
came upon Garden street in Mongkok and there was a bakery here designed in a
traditional Hong Kong café motif.
舊式老餅店-「奇趣餅家」，懷舊的白底紅字招牌，店內設計簡單，牆身以白瓷磚砌成，上方以一支支長光管及從天花吊下的燈泡作照明工具，另外還有數把電風扇用作乘涼，還知到後方有大量用作盛載中式餅點的大竹盤，牆身買貼有少量報章雜誌的介紹
The old traditional bakery[kee tsui cake shop]
displays with their distinctive red font on their outside sign. Their
simplistic interior design includes the old white long fluorescent lights on
the ceiling with the hanging down light bulbs for lightening. Also, there are
fans for cooling as well. The place had bamboo molds to make Chinese pastries
and the walls were styled with magazines cutouts.
「奇趣餅家」最為人熟悉的應算是紅豆燒餅了，這裡的燒餅分成了兩款，有紅豆餡的$4/1個，$16/5；無餡的$3/1個;$12/5個。另外，還有大量其他唐餅：皮蛋酥、合桃酥、摩囉酥、老婆餅等；至於零食類就有蛋散、雞仔餅等，款式繁多，加上價格亦非常化算!
kee tsui cake shop’s most well known eatery is
the red bean pancake. You can either buy the pancake with the red bean paste
filling for $4 each/$16 for 5, or the no filling ones for $3 each/$13 for 5. As
to other choices of pancake, there were [皮蛋酥、合桃酥、摩囉酥、老婆餅]; for the snacks, there were [蛋散、雞仔餅etc], so quite a lot of
variety and the price was very reasonable.
紅豆燒餅 （$4/個；$16/5個）
拎上手已經感到非常軟身，圓形的燒餅，薄薄的糯米皮透出了棗紅色的豆沙色，皮上灑有適量的芝麻粒，增加其口感及味道，外皮兩邊經煎香，入口外皮帶點韌感，内裏雖然軟綿綿的但帶有強勁的彈性及韌力，餅身雖薄，但充滿著口感，而且帶著少許甜味，煙韌的糯米皮內，包裹著厚厚的豆沙，豆沙入口幼滑，甜度不高，與帶微甜的糯米皮互相配合下，不論口感及味道也配合得相當得宜。
Red Bean Pancake（$4 each；$16 for 5）
When you lift this piece of pastry into your
hands, the first feeling is its soft and roundness, with the thin layer of
dried sticky rice coating hinting the red paste filling and the small amount of
sesame seeds on top, this common masterpiece will melt in your mouth with it's
traditional taste. Even though it's soft on the outside.
淨燒餅 - 淨燒餅 （$3/個；
淨燒餅 （$3/個；$12/5個）
淨燒餅的糯米皮味道大至與豆沙餡的相若，上方位置也是灑上了芝麻粒，但由於少了豆沙的香味，令芝麻味更為突出，表面兩邊也是經過煎香，帶點淡啡色，皮身綿軟煙韌，由於少了紅豆餡，變相糯米皮更加厚身，令彈性及韌力也相對增加，非常喜歡這個口感，另外，甜度亦非常適中，不會出現一般人對淨燒餅一定淡而無味的錯覺
Non-filling Pancakes ($3 each, $12 for 5)
The non-filling pancakes has a quite a different
taste than the red bean paste. There are still sesame coating on the pancake,
but without the red bean paste filling, you get a more sesame taste.摩囉酥 （$4/個；$
摩囉酥 （$4/個；$13/4個）
比一般看到的更圓，重重的質感，相當有份量，外皮烘至啡啡黃黃的，還有少許裂痕，切開時皮身有十分鬆軟。內部是滿滿的冬瓜及椰絲蓉。焦黃色的外層帶點微脆，咬落口感轉為鬆軟。而且吃落質感軟軟的，沒有煙韌的感覺，咬落吃得到椰絲的微粒，椰絲味頗重，即使與外皮同吃，也蓋不了椰絲味。
[Mo Lor Show] ($4 each, $13 for 4)
This type of Mo Lor Show is a bit rounder
compare to the typical ones, so it feels you are getting more of pastry. The
outer coating has a coffee coloured texture with small cracks. When you rip
open parts of this pastry, the coating will come off, and it's quite a soft
taste. The inside of has a bit of green melon and coconut taste, with a bit of
saltiness from it. When you enjoy this pastry, there is no hint of overcooking
at all.
地址:旺角花園街135號地下
